If you’re anything like me, Mexican food is not only an essential part of your diet, but necessary for your survival.

Moving away from home (and away from my mom’s cooking) has been the hardest part of my transition to college. At times, I seek the comfort that only a taco truck can provide.

Food is an important factor to consider when applying to schools, especially for avid Mexican food enthusiasts like myself. Luckily, I got you covered. From options right in Harvard Square, to small restaurants up in East Boston, welcome to my comprehensive guide to Mexican food @ Harvard.
 

Felipe’s vs. El Jefe:

There is a lot of controversy surrounding these two locales, so here is my attempt to be objective:

If you are looking for an authentic experience, Felipe’s is the clear winner. They offer cheap $5 burritos that are perfect after a late night. However, the best thing at Felipe’s are the churros. Hands down. Also, Felipe’s is a favorite for many student organizations for catering, so expect a ton of free burritos and nachos from here.

If you are looking for quantity, El Jefe’s is the place to go. The prices are a bit higher, but the mere volume is almost reminiscent of eating at your abuela’s (grandma’s) house, right down to the extensive hot sauce options. The horchata at El Jefe’s is the closest thing to authentic you will find within walking distance of your dorm.

Tenoch Food Truck:

While I am usually hesitant about food trucks that claim to sell authentic Mexican food, I was pleasantly surprised by Tenoch, one of the several food trucks that can be found daily at the Science Center Plaza.

While a bit pricier, the taste is almost identical to the taste found at taco trucks back home. They only take cash, but the torta de carnitas was totally worth a trip to the ATM.

The full list of food trucks can be found on one of Harvard’s phone apps, called Omni. Tenoch, for the most part, can be found in the Science Center Plaza on Tuesdays and Thursdays. Perfect for your next #TacoTuesday craving.

Taquería Jalisco:

Found in East Boston near Chelsea, the trip to this restaurant has been one of the highlights of my freshman year. I went with my best friends as research for this blog, but also as a necessary outing outside of the “Harvard bubble.”

Taquería Jalisco is your typical family-owned Mexican restaurant. The minute I walked in, I knew I was in the right place. Vibrant colors, cultural objects, and an overall welcoming ambiance.

The food, however, took its rightful place center stage. I ordered tacos, a side of rice and beans, and tamales to share with my friends. The salsas were spicy, the food was made with love, and they sold delicious Mexican pastries.

My mouth is totally not watering.